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Cheese cup cake
Ingredients: *4 1/2 cup all purpose flour *3/4 sugar *2 cans condensed milk *1/2 cup water *1 bar butter *4 eggs *1 box cheese *3 tsp. baking powder *1 tbsp. vanilla Procedure: 1. Cream butter and sugar gradually. 2. Add the dry ingredients alternately with the condensed milk, egg and water. 3. Mix very well until well blended add the vanilla. 4. Pour 3/4 full of mixture on a paper cups. 5. Put grated cheese on top of it. 6. Bake at 350 F. |